Think About Enjoying Your Pizza In One Of These Forms

I’m lucky enough to live in New York, where you don’t have to walk for very long in a shopping area before you find a pizza restaurant. New York is a fabulous city, and many people say its pizzas are second to none. In fact, it’s probably the first food that people associate with the city.

Well, I’m not averse to this very popular dish myself and living here I’ve certainly had plenty of time and opportunities to taste different kinds of pizza. I’d like to let you know about some very interesting varieties I’ve come across.

If you enjoy dishes that are creative and a little different, then I’m sure you’ll like this selection. Either homemade or bought from a restaurant in your area, I just know you’re going to like them.

The first specialty pizza I would recommend is the mac and cheese. Yes, it is unusual as far as pizzas go, but try it and you’ll agree with me that it tastes good, especially with breadcrumbs on top.

The spinach/artichoke recipe is next on my hot list. It’s a spinach pizza with the addition of artichokes and a creamy mix of cheeses. Some say it’s the best pizza they’ve ever had.

I’m a fan of buffalo chicken, and I find it tastes even better served up on a hot pizza crust. If you share my appreciation of buffalo chicken, get yourself one of these and you’ll definitely fall in love with it!

Add to the flavor of it all by either applying blue cheese to the slice or keeping it separate with a dip. You’ll find that it even tastes great with the crust.

I hope I’ve inspired you to test some adventurous types of pizza. These three are very close to my heart and it makes me happy to know that you’re going to love them too.

Aside from food, this writer additionally regularly blogs about the recommended in addition to the folding hand truck.