Indian Cuisine Rich Diversity Delivers Gourmet Delights

The population of India is not only the second largest among all nations in the world, it is also ethnically one the most diverse. This can be seen by India declaring 14 official languages. Not surprisingly, this cultural diversity reveals itself plainly in Indian cuisine. The many textures, tastes and smells of Indian foods are now well accepted and liked in many nations around the world. It is also true that India has influenced southeast Asian cuisines.